Besides the usual great vendors, Lake Mills Main Street Program Farmers’ Market, will feature a seasonal cooking demo on Wednesday, June 10. The demonstration will be in the gazebo in Common’s Park. Chef Greg Carpenter, owner of Carp’s Landing in Lake Mills will be the featured presenter. Originally ...
For the 7th year in a row, Patricia will cook up some Louisiana crawfish (along with an assortment of veggies) in a Tyranena beer yet to be determined (since we didn’t brew Fighting Finches Mai Bock this year) for a traditional crawfish boil. The 60 ...
Continue Reading June Hopluck Dinner Featuring Patricia's 7th Annual Crawfish Boil
So you can’t do a hand stand big deal, pull out your running man or can opener for the competition of a lifetime. Ok that might be overstating it, but come for a night of fun! Friday, June 12th Immediately following Happy Hour @ our studio located at 112 South ...
